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Author: Kim Hurst
ISBN13: 978-0752524467
Title: Herbs and Kitchen Garden (Gardening Guides)
Format: rtf lit docx mobi
ePUB size: 1892 kb
FB2 size: 1176 kb
DJVU size: 1412 kb
Language: English
Category: Gardening and Landscape Design
Publisher: Parragon Book Service Ltd (January 1999)
Pages: 80

Herbs and Kitchen Garden (Gardening Guides) by Kim Hurst

Home All Categories Herbs & the kitchen garden (Garden guides). ISBN13: 9780785805328. Herbs & the kitchen garden (Garden guides).

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Design a kitchen herb garden to fit any lifestyle. Here are ten great herb garden ideas to get you started enjoying culinary herbs in the home garden. Another way to design your container herb garden is to combine the herbs pots with a few flowers. This increases the visual appeal and allows you to bring more color to your herb garden. This is also a great way to fill the pots when your herbs are still young. Some great flowers to include in your herb pots include violas, pansies or marigolds.

Gardening: The Complete Guide To Mini Farming (gardening climatic,gardening herbs, ornamental plant, Square Foot Gardening, Small Space Gardening, Mini Farming For Beginners). The herbs that she covers include commonly grown ones as well as a few surprises. Here is what is covered in this book: Anise, Basil, Borage, Chamomile, Chives, Cilantro, Dill, Fennel, Lavender, Marjoram, Mint, Oregano, Parsley, Rosemary, Sage, Savory (Summer), Stevia, Tarragon, Thyme and Watercress. I had not thought of trying Watercress, so that will be an add-on in my garden. The advice she offers is solid with directions for growing from purchased container plants to (when possible) growing from seed. She gives advice on potting soil and add-ons which will help your herbs grow.

Herbs Garden Gardening Books Garden Tips Vegetable Gardening Garden Ideas Flower Gardening Container Gardening Organic Gardening Herb Plants. 8 Herbs to Grow in the Medicine Garden: There are oodles of herbs that can transform into healing remedies. Learn how to grow herbs with our Top Ten Kitchen Herb Series. Start with Chives and flow through to the other nine herb articles.

Sweet Basil is one of the most popular kitchen herbs around the world.

Clip the herbs in your herb garden for a kitchen window often to encourage fresh growth. Never remove more than one-third of the plant at any one time. Herbs like basil and cilantro will eventually produce flower buds, but these should be pinched off. You want to direct all plant growth into producing flavorful foliage, not flowers. To remove, simply snip off flower buds with scissors or pinch them with your fingers.

At the end of the growing season, you can harvest and dry the leaves from your herbs for an ample supply throughout the winter. French Culinary Herbs. Some simply want to have an array of herbs that are commonly used in the kitchen. Generally referred to as a chef's kitchen grouping, these herb gardens include chives, garlic, parsley, oregano, tarragon, thyme, basil, marjoram, savory, rosemary, sage and assorted mints. Medicinal and Tea Herbs. Medicinal or healing herb gardens are becoming more popular.

Square Octavo, Hardcover, Pictorial Cover, 1999, PP.80, Visual Inspiration With Practical Advice