» » Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off
Download Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off epub book
ISBN:0517597780
Author: Catherine Townsend,Laurie Roberge,Debbie Shore
ISBN13: 978-0517597781
Title: Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off
Format: doc rtf mobi lrf
ePUB size: 1946 kb
FB2 size: 1756 kb
DJVU size: 1353 kb
Language: English
Category: Regional and International
Publisher: Clarkson Potter; 1 edition (February 28, 1995)
Pages: 400

Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off by Catherine Townsend,Laurie Roberge,Debbie Shore



Debbie Shore, Catherine Townsend. Includes introductions to each chef's section along with candid photos. But hey, if that is what these talented people cook at home then good for their f The title pretty much tells you exactly what you will find in this cookbook. The book was published in 1995 and includes a black and white photo of each chef. They were babies then! There are no food photos at all. Many of the recipes are a little complicated and cheffy

44 Great American Chefs Cook 160 Recipes on Their Night Off. by Debbie Shore & Catherine Townsend. Don't be misled by the folksy title: This is sophisticated fare, much of it suited for dinner parties.

Publication date 1995. Topics Cookery, Menus, Cooks. Identifier-ark ark:/13960/t4gm8v76v.

It is fun to see what Chefs eat at home. This is in good vintage condition. It has lived in a kitchen for many years and has some dirt and discoloration. The dust jacket has protected it, and is still in good shape.

Download Recipes 44 160 Off on Chefs Food: Cook Their Great Home Night American pdf for free. download isbn 0517597780.

44 great American chefs cook 160 recipes on their night off. 1st ed. by Debbie Shore. Published 1995 by Clarkson Potter in New York. Includes bibliographical references (p. 383) and index. 44 great American chefs cook 160 recipes on their night off, Forty-four great American chefs cook 160 recipes on their night off. Classifications.

Books by Debbie Shore. Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off. Publisher: Crown Publishing Group.

Canadian Catherine Roberge (white) struggles with US Kayla Harrison in the women's Judo -78kg gold medal fight at the Guadalajara XVI Pan-American. Black Belt - Google Books.

View over 3,000 recipes from Great British Chefs including recipe ideas for every occasion from quick weeknight meals ideas to elaborate dinner parties. Check out our collection of crab recipes for some more inspiration, and our guide on how to cook a crab for some handy pointers on tackling this crustacean.

42 renowned chefs open their home kitchens to share the easy but interesting menus they serve to family and friends. Cooking tips, ingredient information, and other tricks of the trade round out the meals, and introductions to each section, along with candid photographs, provide fascinating glimpses into the lives of some of the country's most admired culinary talents.
Reviews: 2
Marilore
I liked the idea in the description that pro chefs don't use salt and pepper together indiscriminately but independently as needed (I learned something!). Expected more of same - that was only gem in book. I donated my copy to the library as I had no need to keep it!
Meztihn
Organized alphabetically by chef, each chapter in this delighful collection includes a full dinner menu from such names as Zarela Martinez, Madeleine Kamman, Rick Bayless and Barbara Tropp.
Noel Cunningham cooks a romantic dinner of warm goat cheese and mixed greens salad, roast loin of pork with dried cherries, mushrooms, roasted potatoes with carrots and broccoli, and cappuccino souffles. Louis Osteen offers a Wadmawlaw Sweets onion tart, pan-fried soft-shell crabs, fried green tomatoes, stewed rabbit smothered with onions, southern biscuits, and buttermilk tart with raspberries.
The authors give a little background information on each chef along with a photo, and tips are scattered throughout, including wine suggestions. This book is at least as much fun to read as to cook with.