|Author:||Jane E. Brody|
|Title:||Jane Brody's Good Food Book: Living the High Carbohydrate Way|
|Format:||azw mbr docx txt|
|ePUB size:||1590 kb|
|FB2 size:||1703 kb|
|DJVU size:||1241 kb|
|Category:||Cooking Education and Reference|
|Publisher:||W W Norton & Co Inc (October 1, 1985)|
The subtitle is "Living the High-Carbohydrate Way" which is out of fashion at the moment. But these are healthy carbs-with the emphasis on whole grains and vegetables. Nonetheless, Brody provides sound nutritional advice and simple changes to living a healthier lifestyle.
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From the nationally bestselling author of Jane Brody's Nutrition Book comes "the ultimate, reabable, understandable, practical, and useful book on how to live sensibly and well. a primer on the new nutrition and weight control" (Craig Claiborne). Contains over 350 recipes. Published by Thriftbooks. com User, 14 years ago. I've been using this cookbook for almost 20 years. Over that period of time the current, latest nutritional advice continues to change and contradict that which came before. But I still love these recipes and I'm still alive and not fat. These recipes are tasty and easy to prepare. Jane's Turkey Carcass Soup is the best standard soup stock recipe I have ever found.
Jane Brody's previous books include the best-selling Jane Brody's Nutrition Book, Jane Brody's Good Food Book, and Jane Brody's Good Food Gourmet. The book itself is divided into a section on healthy ingredients and then recipes using these, so it's a good reference book as well. In 25 years, I only found a few "duds" so I recommend it highly for people looking to eat healthy (there are also a lot of vegetarian recipes in it as well).
The subtitle is "Living the High-Carbohydrate Way" which is out of fashion at the moment. This book came out in 1985. The subtitle would probably give some people pause: Living the High-Carbohydrate Way. It doesn't bother me, since I never really got into the low/no carb thing. This is a great book for learning about protein complementarity. If you're looking for some excellent recipes for beans and grains, this book has them. Also good vegetable recipes as well!
Jane Brody's Nutrition Book: A Lifetime Guide to Good Eating for Better Health and Weight Control by the Award-Winning Columnist of The New York Times. Jane brody's nutrition book. The New York Times Book of Health: How to Feel Fitter, Eat Better, and Live Longer. Join a community of cookbook lovers & discover that Eat Your Books is a great way to make better use of your own collection. Find any of your print or online recipes in seconds. Connect with a community of like minded enthusiasts.
living the high-carbohydrate way. by Jane E. Brody. Published 1985 by Norton in New York. Four countless readers, the best-selling Jane Brody's Nutrition Book became their "bible," a treasure-trove of sensible information on the basics of healthy eating in which Jane Brody demonstrated that our diet should lean more heavily on complex carbohydrates - starchy foods such as potatoes, rice, pasta, beans, and bread - than it now does
Mr Jeйson This is my second copy of this book. In 25 years, I only found a few "duds" so I recommend it highly for people looking to eat healthy (there are also a lot of vegetarian recipes in it as well) Fordrekelv Took a bit longer than anticipated to arrive, but do love the recipes in this book, especially the Zucchini lasagna and the Black Bean soup with Cumin. This book changed the way I ate forever! Jane Brody's recipes are excellent but her advice about nutrition is priceless. This is the only cook book I own that I find myself reading because it's interesting to read, not just a source of meatloaf recipes.
Complete summary of Jane E. Brody's Jane Brody's Good Food Book. eNotes plot summaries cover all the significant action of Jane Brody's Good Food Book. General information on each food group is included with a glossary describing each individual item. For example, adzuki beans are high in protein, popular in Japan, and presently sold in health food stores in the United States. A recipe for potato-bean patties that uses adzuki beans is included in the cookbook section.
Find nearly any book by Jane E. Get the best deal by comparing prices from over 100,000 booksellers. Jane Brody's Good Food Book: Living the High-Carbohydrate Way: ISBN 9785551170976 (978-5-551-17097-6) Hardcover, W. W. Norton & Company, 1985. Jane Brody's Nutrition Book: A Lifetime Guide to Good Eating for Better Health and Weight Control.